skip to main content
Resource type Show Results with: Show Results with: Index

Fruit and Vegetable Consumption and Mortality

Leenders, Max ; Sluijs, Ivonne ; Ros, Martine M ; Boshuizen, Hendriek C ; Siersema, Peter D ; Ferrari, Pietro ; Weikert, Cornelia ; TjøNneland, Anne ; Olsen, Anja ; Boutron - Ruault, Marie - Christine ; Clavel - Chapelon, FrançOise ; Nailler, Laura ; Teucher, Birgit ; Li, Kuanrong ; Boeing, Heiner ; Bergmann, Manuela M ; Trichopoulou, Antonia ; Lagiou, Pagona ; Trichopoulos, Dimitrios ; Palli, Domenico ; Pala, Valeria ; Panico, Salvatore ; Tumino, Rosario ; Sacerdote, Carlotta ; Peeters, Petra H. M ; Van Gils, Carla H ; Lund, Eiliv ; Engeset, Dagrun ; Redondo, Maria Luisa ; Agudo, Antonio ; SáNchez, Maria José ; Navarro, Carmen ; Ardanaz, Eva ; Sonestedt, Emily ; Ericson, Ulrika ; Nilsson, Lena Maria ; Khaw, Kay - Tee ; Wareham, Nicholas J ; Key, Timothy J ; Crowe, Francesca L ; Romieu, Isabelle ; Gunter, Marc J ; Gallo, Valentina ; Overvad, Kim ; Riboli, Elio ; Bueno - De - Mesquita, H. Bas

American Journal of Epidemiology, 2013, Vol. 178(4), pp.590-602 [Peer Reviewed Journal]

Full text available online

Citations Cited by

Sign in to Post Your Review

Sign in to Add New Tags