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2 Results  for Central Connecticut State University

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Cooking Schools Improve Nutrient Intake Patterns of People with Type 2 Diabetes

Archuleta, Martha ; Vanleeuwen, Dawn ; Halderson, Karen ; Jackson, K'Dawn ; Bock, Margaret Ann ; Eastman, Wanda ; Powell, Jennifer ; Titone, Michelle ; Marr, Carol ; Wells, Linda

Journal of Nutrition Education and Behavior, July 2012, Vol.44(4), pp.319-325 [Peer Reviewed Journal]

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P75: Fit Families

Jackson, K'Dawn ; Olivas, Lourdes ; Moreno, Carmen ; Archuleta, Martha ; Glaze, Beverly ; Carver, Stacey ; Bachman, Kari ; Lopez, Rosa

Journal of Nutrition Education and Behavior, 2008, Vol.40(4), pp.S75-S75 [Peer Reviewed Journal]

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2 Results  for Central Connecticut State University

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