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Editorial: Reducing the Cancer Burden in the Population—Epidemiologic Evidence to Support Policies, Systems, and Environmental Changes

Key, Timothy J

American Journal of Epidemiology, 2017, Vol. 185(10), pp.863-864 [Peer Reviewed Journal]

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2
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Diet and risk of diverticular disease in Oxford cohort of European Prospective Investigation into Cancer and Nutrition (EPIC): prospective study of British vegetarians and non-vegetarians

Crowe, Francesca L ; Appleby, Paul N ; Allen, Naomi E ; Key, Timothy J

BMJ : British Medical Journal, 2011, Vol.343 [Peer Reviewed Journal]

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Anthropometric and physiologic characteristics in white and British Indian vegetarians and nonvegetarians in the UK Biobank

Tong, Tammy Yn ; Key, Timothy J ; Sobiecki, Jakub G ; Bradbury, Kathryn E

The American Journal of Clinical Nutrition, 2018, Vol. 107(6), pp.909-920 [Peer Reviewed Journal]

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Cancer in British vegetarians: updated analyses of 4998 incident cancers in a cohort of 32,491 meat eaters, 8612 fish eaters, 18,298 vegetarians, and 2246 vegans 1 2 3 4

Key, Timothy J ; Appleby, Paul N ; Crowe, Francesca L ; Bradbury, Kathryn E ; Schmidt, Julie A ; Travis, Ruth C

The American Journal of Clinical Nutrition, 2014, Vol.100(1), p.378S-385S [Peer Reviewed Journal]

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Response

Travis, Ruth C ; Reeves, Gillian K ; Peto, Richard ; Key, Timothy J ; Beral, Valerie

JNCI: Journal of the National Cancer Institute, 2017, Vol. 109(4) [Peer Reviewed Journal]

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Endogenous oestrogens and breast cancer risk in premenopausal and postmenopausal women

Key, Timothy J

Steroids, 2011, Vol.76(8), pp.812-815 [Peer Reviewed Journal]

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7
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Physical activity in relation to body size and composition in women in UK Biobank

Guo, Wenji ; Bradbury, Kathryn E ; Reeves, Gillian K ; Key, Timothy J

Annals of Epidemiology, June 2015, Vol.25(6), pp.406-413.e6 [Peer Reviewed Journal]

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8
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First-Morning Urinary Melatonin and Breast Cancer Risk in the Guernsey Study

Wang, Xiao - Si ; Tipper, Sarah ; Appleby, Paul N ; Allen, Naomi E ; Key, Timothy J ; Travis, Ruth C

American Journal of Epidemiology, 2014, Vol. 179(5), pp.584-593 [Peer Reviewed Journal]

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9
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Dietary greenhouse gas emissions of meat-eaters, fish-eaters, vegetarians and vegans in the UK

Scarborough, Peter ; Appleby, Paul ; Mizdrak, Anja ; Briggs, Adam ; Travis, Ruth ; Bradbury, Kathryn ; Key, Timothy

Climatic Change, 2014, Vol.125(2), pp.179-192 [Peer Reviewed Journal]

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10
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Serum Uric Acid Concentrations in Meat Eaters, Fish Eaters, Vegetarians and Vegans: A Cross-Sectional Analysis in the EPIC-Oxford Cohort

Schmidt, Julie A ; Crowe, Francesca L ; Appleby, Paul N ; Key, Timothy J ; Travis, Ruth C ;Gorlova, Olga Y. (editor)

PLoS ONE, 2013, Vol.8(2) [Peer Reviewed Journal]

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11
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Reliability of Serum Metabolites over a Two-Year Period: A Targeted Metabolomic Approach in Fasting and Non-Fasting Samples from EPIC

Carayol, Marion ; Licaj, Idlir ; Achaintre, David ; Sacerdote, Carlotta ; Vineis, Paolo ; Key, Timothy J ; Onland Moret, N. Charlotte ; Scalbert, Augustin ; Rinaldi, Sabina ; Ferrari, Pietro ;Villa, Erica (editor)

PLoS ONE, 2015, Vol.10(8) [Peer Reviewed Journal]

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12
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Serum concentrations of vitamin B12 and folate in British male omnivores, vegetarians, and vegans: results from a cross-sectional analysis of the EPIC-Oxford cohort study

Crowe, Francesca Lee ; Gilsing, Anne ; Lloyd-Wright, Zoue ; Sanders, TA ; Appleby, Paul ; Allen, Naomi E ; Key, Timothy J ;Peer, Hal (Editor)

European Journal of Clinical Nutrition, 21 July 2010 [Peer Reviewed Journal]

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13
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Symposium 1: Overnutrition: consequences and solutions Obesity and cancer risk

Key, Timothy J ; Spencer, Elizabeth A ; Reeves, Gillian K

Proceedings of the Nutrition Society, 2010, Vol.69(1), pp.86-90 [Peer Reviewed Journal]

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14
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Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

Zamora - Ros, Raul ; Knaze, Viktoria ; Luján Barroso, Leila ; Romieu, Isabelle ; Scalbert, Augustin ; Slimani, Nadia ; Hjartåker, Anette ; Engeset, Dagrun ; Skeie, Guri ; Overvad, Kim ; Bredsdorff, Lea ; Tjønneland, Anne ; Halkjær, Jytte ; Key, Timothy J. ; Mulligan, Angela A. ; Winkvist, Anna

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15
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Night Shift Work and Breast Cancer Incidence: Three Prospective Studies and Meta-analysis of Published Studies

Travis, Ruth C ; Balkwill, Angela ; Fensom, Georgina K ; Appleby, Paul N ; Reeves, Gillian K ; Wang, Xiao-Si ; Roddam, Andrew W ; Gathani, Toral ; Peto, Richard ; Green, Jane ; Key, Timothy J ; Beral, Valerie

JNCI Journal of the National Cancer Institute, 2016, Vol.108(12) [Peer Reviewed Journal]

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16
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The long-term health of vegetarians and vegans

Appleby, Paul N ; Key, Timothy J

Proceedings of the Nutrition Society, 2016, Vol.75(3), pp.287-293 [Peer Reviewed Journal]

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17
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Circulating vitamin D concentration and risk of seven cancers: Mendelian randomisation study

Dimitrakopoulou, Vasiliki I ; Tsilidis, Konstantinos K ; Haycock, Philip C ; Dimou, Niki L ; Al-Dabhani, Kawthar ; Martin, Richard M ; Lewis, Sarah J ; Gunter, Marc J ; Mondul, Alison ; Shui, Irene M ; Theodoratou, Evropi ; Nimptsch, Katharina ; Lindström, Sara ; Albanes, Demetrius ; Kühn, Tilman ; Key, Timothy J ; Travis, Ruth C ; Vimaleswaran, Karani Santhanakrishnan ; Kraft, Peter ; Pierce, Brandon L ; Schildkraut, Joellen M

BMJ, 31 October 2017, Vol.359 [Peer Reviewed Journal]

British Medical Journal Publishing Group

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18
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Plasma concentrations of 25-hydroxyvitamin D in meat eaters, fish eaters, vegetarians and vegans: results from the EPIC–Oxford study

Crowe, Francesca L ; Steur, Marinka ; Allen, Naomi E ; Appleby, Paul N ; Travis, Ruth C ; Key, Timothy J

Public Health Nutrition, 2011, Vol.14(2), pp.340-346 [Peer Reviewed Journal]

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19
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Development and evaluation of the Oxford WebQ, a low-cost, web-based method for assessment of previous 24 h dietary intakes in large-scale prospective studies

Liu, Bette ; Young, Heather ; Crowe, Francesca L ; Benson, Victoria S ; Spencer, Elizabeth A ; Key, Timothy J ; Appleby, Paul N ; Beral, Valerie

Public Health Nutrition, 2011, Vol.14(11), pp.1998-2005 [Peer Reviewed Journal]

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20
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Carotenoids, retinol, tocopherols, and prostate cancer risk: pooled analysis of 15 studies

Key, Timothy J ; Appleby, Paul N ; Travis, Ruth C ; Albanes, Demetrius ; Alberg, Anthony J ; Barricarte, Aurelio ; Black, Amanda ; Boeing, Heiner ; Bueno-de-Mesquita, H. Bas ; Chan, June M ; Chen, Chu ; Cook, Michael B ; Donovan, Jenny L ; Galan, Maria Del Pilar ; Gilbert, Rebecca ; Giles, Graham G ; Giovannucci, Edward ; Goodman, Gary E ; Goodman, Phyllis J ; Gunter, Marc J ;Prodinra, Migration (Editor)

The American journal of clinical nutrition, 2015, Vol.102(5), pp.1142-1157 [Peer Reviewed Journal]

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