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Results 1 - 20 of 694  for Central Connecticut State University

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1
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Children with Autism Spectrum Disorders Make a Fruit Salad with Probo, the Social Robot: An Interaction Study

Simut, Ramona E ; Vanderfaeillie, Johan ; Peca, Andreea ; Van de Perre, Greet ; Vanderborght, Bram

Journal of Autism and Developmental Disorders, January 2016, Vol.46(1), p.113 [Peer Reviewed Journal]

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2
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Improving Accuracy of Portion-Size Estimations through a Stimulus Equivalence Paradigm

Hausman, Nicole L ; Borrero, John C ; Fisher, Alyssa ; Kahng, Sungwoo

Journal of Applied Behavior Analysis, 2014, Vol.47(3), p.485 [Peer Reviewed Journal]

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3
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Serving Bowl Selection Biases the Amount of Food Served

van Kleef, Ellen ; Shimizu, Mitsuru ; Wansink, Brian

Journal of Nutrition Education and Behavior, 2012, Vol.44(1), p.66 [Peer Reviewed Journal]

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4
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A Path Analysis of Nutrition, Stimulation, and Child Development among Young Children in Bihar, India

Larson, Leila M ; Martorell, Reynaldo ; Bauer, Patricia J

Child Development, 2018, Vol.89(5), p.1871 [Peer Reviewed Journal]

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5
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Enhancing Health through a Collaborative Approach to Education

Petrucci, Danielle

Journal of Physical Education, Recreation & Dance, 2018, Vol.89(8), p.58 [Peer Reviewed Journal]

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6
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Mississippi Communities for Healthy Living: Results of a 6-Month Nutrition Education Comparative Effectiveness Trial

Landry, Alicia S ; Thomson, Jessica L ; Huye, Holly F ; Yadrick, Kathy ; Connell, Carol L

Health Education & Behavior, April 2017, Vol.44(2), p.316 [Peer Reviewed Journal]

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7
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Predictors of School Garden Integration: Factors Critical to Gardening Success in New York City

Burt, Kate Gardner ; Burgermaster, Marissa ; Jacquez, Raquel

Health Education & Behavior, December 2018, Vol.45(6), p.849 [Peer Reviewed Journal]

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8
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The Effect on Health and Self-Confidence of Participation in Collaborative Learning Activities

Clark, Noreen M ; Gakuru, O. Nyaga

Health Education & Behavior, October 2014, Vol.41(5), p.476 [Peer Reviewed Journal]

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9
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The Impact of a School Garden and Cooking Program on Boys' and Girls' Fruit and Vegetable Preferences, Taste Rating, and Intake

Jaenke, Rachael L ; Collins, Clare E ; Morgan, Philip J ; Lubans, David R ; Saunders, Kristen L ; Warren, Janet M

Health Education & Behavior, April 2012, Vol.39(2), p.131 [Peer Reviewed Journal]

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10
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Lost in Transition? Student Food Consumption

Blichfeldt, Bodil Stilling ; Gram, Malene

Higher Education: The International Journal of Higher Education and Educational Planning, March 2013, Vol.65(3), p.277 [Peer Reviewed Journal]

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11
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Article
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Six Characteristics of Nutrition Education Videos That Support Learning and Motivation to Learn

Ramsay, Samantha A ; Holyoke, Laura ; Branen, Laurel J ; Fletcher, Janice

Journal of Nutrition Education and Behavior, 2012, Vol.44(6), p.614 [Peer Reviewed Journal]

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12
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Nutritionopoly: Let Healthy Choices "Monopolize" Your Lifestyle

Person, Ashley L ; Colby, Sarah E ; Eubanks, Janie W

Journal of Nutrition Education and Behavior, 2011, Vol.43(4), p.303 [Peer Reviewed Journal]

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13
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A Tool to Identify Older Adults Who Are Candidates for Action Planning to Increase Fruit and Vegetable Intake

Freedman, Marjorie R ; Wood, Helen

Journal of Nutrition Education and Behavior, 2011, Vol.43(5), p.421 [Peer Reviewed Journal]

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14
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Food Safety Is a Key Determinant of Fruit and Vegetable Consumption in Urban Beninese Adolescents

Nago, Eunice S ; Verstraeten, Roosmarijn ; Lachat, Carl K ; Dossa, Romain A ; Kolsteren, Patrick W

Journal of Nutrition Education and Behavior, 2012, Vol.44(6), p.548 [Peer Reviewed Journal]

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Household Food Security and Fruit and Vegetable Intake among Low-Income Fourth-Graders

Grutzmacher, Stephanie ; Gross, Susan

Journal of Nutrition Education and Behavior, 2011, Vol.43(6), p.455 [Peer Reviewed Journal]

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16
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Exploring the Feasibility of an Academic Course That Provides Nutrition Education to Collegiate Student-Athletes

Karpinski, Christine

Journal of Nutrition Education and Behavior, 2012, Vol.44(3), p.267 [Peer Reviewed Journal]

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17
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Do We Provide Meaningful Guidance for Healthful Eating? An Investigation into Consumers' Interpretation of Frequency Consumption Terms

King, Lesley ; Watson, Wendy L ; Chapman, Kathy ; Kelly, Bridget ; Louie, Jimmy C. Y ; Hughes, Clare ; Crawford, Jennifer ; Gill, Timothy P

Journal of Nutrition Education and Behavior, 2012, Vol.44(5), p.459 [Peer Reviewed Journal]

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18
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Focus Groups with Working Parents of School-Aged Children: What's Needed to Improve Family Meals?

Fulkerson, Jayne A ; Kubik, Martha Y ; Rydell, Sarah ; Boutelle, Kerri N ; Garwick, Ann ; Story, Mary ; Neumark-Sztainer, Dianne ; Dudovitz, Bonnie

Journal of Nutrition Education and Behavior, 2011, Vol.43(3), p.189 [Peer Reviewed Journal]

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19
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Quantifying Accurate Calorie Estimation Using the "Think Aloud" Method

Holmstrup, Michael E ; Stearns-Bruening, Kay ; Rozelle, Jeffrey

Journal of Nutrition Education and Behavior, 2013, Vol.45(1), p.77 [Peer Reviewed Journal]

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20
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Biomarker Evaluation Does Not Confirm Efficacy of Computer-Tailored Nutrition Education

Kroeze, Willemieke ; Dagnelie, Pieter C ; Heymans, Martijn W ; Oenema, Anke ; Brug, Johannes

Journal of Nutrition Education and Behavior, 2011, Vol.43(5), p.323 [Peer Reviewed Journal]

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