6 Results for Central Connecticut State University
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| Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
|---|---|---|---|
| 1 |
Material Type: Article
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Main Factors Influencing Whole Grain Consumption in Children and Adults—A Narrative ReviewMeynier, Alexandra ; Chanson-Rollé, Aurélie ; Riou, ElisabethNutrients, 2020-07-25, Vol.12 (8), p.2217 [Peer Reviewed Journal]MDPI AGFull text available online |
| 2 |
Material Type: Article
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Proteomic analysis identifies cytoskeleton‐interacting proteins as major downstream targets of altered folate status in the aorta of adult ratGérard, Nicolas ; Chanson‐Rollé, Aurélie ; Rock, Edmond ; Brachet, PatrickMolecular nutrition & food research, 2014-12, Vol.58 (12), p.2307-2319 [Peer Reviewed Journal]Weinheim: WileyNo full-text |
| 3 |
Material Type: Article
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Systematic Review and Meta-Analysis of Human Studies to Support a Quantitative Recommendation for Whole Grain Intake in Relation to Type 2 DiabetesChanson-Rolle, Aurelie ; Meynier, Alexandra ; Aubin, François ; Lappi, Jenni ; Poutanen, Kaisa ; Vinoy, Sophie ; Braesco, Veronique ;Barengo, Noel ChristopherPloS one, 2015, Vol.10 (6), p.e0131377-e0131377United States: Public Library of ScienceFull text available online |
| 4 |
Material Type: Article
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Influence of the Lactotripeptides Isoleucine-Proline-Proline and Valine-Proline-Proline on Systolic Blood Pressure in Japanese Subjects: A Systematic Review and Meta-Analysis of Randomized Controlled TrialsChanson-Rolle, Aurelie ; Aubin, François ; Braesco, Veronique ; Hamasaki, Toshimitsu ; Kitakaze, Masafumi ;Borghi, ClaudioPloS one, 2015, Vol.10 (11), p.e0142235-e0142235United States: Public Library of ScienceFull text available online |
| 5 |
Material Type: Article
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How to Evaluate the Free Sugars' Content of a Food Product in Europe? Developing and Testing the Reproducibility of a New Method (FS02-08-19)Privet, Lisa ; Bougrat, Apolline ; Michel, Lisa ; Maillot, Matthieu ; Chanson-Rolle, Aurelie ; Azais-Braesco, VéroniqueCurrent developments in nutrition, 2019-06, Vol.3 (Suppl 1) [Peer Reviewed Journal]United States: Oxford University PressFull text available online |
| 6 |
Material Type: Article
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Desserts lactés fraisLubrano-Lavadera, Anne-Sophie ; Braesco, Véronique ; Chanson-Rollé, AurélieCahiers de nutrition et de diététique, 2015-04, Vol.50 (2), p.109-116 [Peer Reviewed Journal]Elsevier Masson SASNo full-text |
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