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Results 1 - 20 of 28  for Central Connecticut State University

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Refined by: subject: Industrial Organization remove top level: Full Text Online remove subject: Food Industry remove
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1
Industrial Organization: Some Applications for Managerial Decisions
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Article
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Industrial Organization: Some Applications for Managerial Decisions

James A. Zellner

American journal of agricultural economics, 1988-05-01, Vol.70 (2), p.469-474 [Peer Reviewed Journal]

Menasha, Wis: American Agricultural Economics Association

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2
Industrial Organization: Some Applications for Managerial Decisions: Discussion
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Industrial Organization: Some Applications for Managerial Decisions: Discussion

John M. Connor

American journal of agricultural economics, 1988-05-01, Vol.70 (2), p.482-483 [Peer Reviewed Journal]

Menasha, Wis: American Agricultural Economics Association

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3
Item pricing in New York State
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Article
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Item pricing in New York State

German, G.A. (Cornell University, Ithaca, NY) ; Perosio, D.J

Journal of food distribution research, 1992-02, Vol.23 (1)

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4
Internal decision making in an agribusiness: A case study
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Article
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Internal decision making in an agribusiness: A case study

Conley, Dennis M

Agribusiness (New York, N.Y.), 1992-07, Vol.8 (4), p.387-397

New York: Wiley Subscription Services, Inc., A Wiley Company

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5
Generalizability of industrial organization studies: The case of food retailing
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Generalizability of industrial organization studies: The case of food retailing

Padberg, D. I

Agribusiness (New York, N.Y.), 1992-07, Vol.8 (4), p.377-385

New York: Wiley Subscription Services, Inc., A Wiley Company

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6
U.S. multinational food manufacturers choose production in foreign markets over exports
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U.S. multinational food manufacturers choose production in foreign markets over exports

Malanoski, M. (Economic Research Service, USDA.)

FoodReview (Washington, D.C.), 1994-09, Vol.17 (3), p.13

Washington: U.S. Department of Agriculture

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7
Oligopoly power in the food and tobacco industries
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Article
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Oligopoly power in the food and tobacco industries

Bhuyan, S. (Rutgers University.) ; Lopez, R.A

American journal of agricultural economics, 1997-08, Vol.79 (3), p.1035-1043 [Peer Reviewed Journal]

Menasha, Wis: American Agricultural Economics Association

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8
Innovation and the Quality of Labour Factor: An Empirical Investigation in the French Food Industry
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Article
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Innovation and the Quality of Labour Factor: An Empirical Investigation in the French Food Industry

Jean-Pierre Huiban ; Zouhair Bouhsina

Small business economics, 1998-06-01, Vol.10 (4), p.389-400 [Peer Reviewed Journal]

Boston: Kluwer Academic Publishers

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9
Breakfast cereals: The extreme food industry
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Article
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Breakfast cereals: The extreme food industry

Connor, John M

Agribusiness (New York, N.Y.), 1999, Vol.15 (2), p.247-259

New York: John Wiley & Sons, Inc

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10
Corporate Political Activities and Oligopoly Welfare Loss
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Corporate Political Activities and Oligopoly Welfare Loss

SANJIB BHUYAN

Review of industrial organization, 2000-12-01, Vol.17 (4), p.411-426 [Peer Reviewed Journal]

Dordrecht: Kluwer Academic Publishers

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11
Profitability and Media Advertising in Greek Food Manufacturing Industries
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Profitability and Media Advertising in Greek Food Manufacturing Industries

OURANIA NOTTA ; KOSTAS OUSTAPASSIDIS

Review of industrial organization, 2001-02-01, Vol.18 (1), p.115-126 [Peer Reviewed Journal]

Dordrecht: Kluwer Academic Publishers

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12
Impact of Vertical Mergers on Industry Profitability: An Empirical Evaluation
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Article
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Impact of Vertical Mergers on Industry Profitability: An Empirical Evaluation

SANJIB BHUYAN

Review of industrial organization, 2002-02-01, Vol.20 (1), p.61-79 [Peer Reviewed Journal]

Dordrecht: Kluwer Academic Publishers

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13
Market Power and/or Efficiency: A Structural Approach
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Market Power and/or Efficiency: A Structural Approach

RIGOBERTO A. LOPEZ ; AZZEDDINE M. AZZAM ; CARMEN LIRÓN-ESPAÑA

Review of industrial organization, 2002-03-01, Vol.20 (2), p.115-126 [Peer Reviewed Journal]

Dordrecht: Kluwer Academic Publishers

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14
The Persistence of Profitability among Firms in the Food Economy
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The Persistence of Profitability among Firms in the Food Economy

Sara K. Schumacher ; Michael A. Boland

American journal of agricultural economics, 2005-02, Vol.87 (1), p.103-115 [Peer Reviewed Journal]

Blackwell Publishing

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15
A Comparative Analysis of Firm Performance in Post-socialist Economies: Evidence from the Polish Food Processing Industry
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A Comparative Analysis of Firm Performance in Post-socialist Economies: Evidence from the Polish Food Processing Industry

Szymanski, Andrzej ; Gorton, Matthew ; Hubbard, Lionel

Post-communist economies, 2007-12-01, Vol.19 (4), p.433-448 [Peer Reviewed Journal]

Taylor & Francis Group

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16
Guaranteeing quality in the EU: who gains most?
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Guaranteeing quality in the EU: who gains most?

Hudson, Chris ; Hudson, Chris ; Hudson, John ; Hudson, John

Journal of regulatory economics, 2008-06, Vol.33 (3), p.283-298 [Peer Reviewed Journal]

Boston: Springer US

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17
Food Price Volatility and Its Implications for Food Security and Policy
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Book
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Food Price Volatility and Its Implications for Food Security and Policy

Kalkuhl, Matthias ; von Braun, Joachim ; Torero, Maximo

Cham: Springer Open 2016

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18
Concentration, Product Variety, and Entry‐for‐Merger: Evidence from New Product Introductions in the U.S. Food Industry
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Article
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Concentration, Product Variety, and Entry‐for‐Merger: Evidence from New Product Introductions in the U.S. Food Industry

Bhattacharya, Haimanti ; Innes, Robert

American journal of agricultural economics, 2016-10, Vol.98 (5), p.1360-1376 [Peer Reviewed Journal]

Oxford University Press

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19
Grocery Stores: NAICS 445110
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Reference Entry
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Grocery Stores: NAICS 445110

Encyclopedia of Global Industries, 2017, p.485-491

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20
Shock transmission in the International Food Trade Network
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Article
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Shock transmission in the International Food Trade Network

Distefano, Tiziano ; Laio, Francesco ; Ridolfi, Luca ; Schiavo, Stefano ;Brunori, Gianluca

PloS one, 2018, Vol.13 (8), p.e0200639-e0200639

United States: Public Library of Science

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