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Results 1 - 20 of 46  for Central Connecticut State University

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Influence of the Lactotripeptides Isoleucine–Proline–Proline and Valine–Proline–Proline on Systolic Blood Pressure in Japanese Subjects: A Systematic Review and Meta-Analysis of Randomized Controlled Trials (IPP/VPP and Reduction of SBP in Japanese Subjects)

Chanson-Rolle, Aurelie ; Aubin, François ; Braesco, Veronique ; Hamasaki, Toshimitsu ; Kitakaze, Masafumi ;Borghi, Claudio (Editor)

2015, Vol.10(11), p.e0142235 [Peer Reviewed Journal]

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Effects of chewing on appetite, food intake and gut hormones: A systematic review and meta-analysis

Miquel-Kergoat, Sophie ; Azais-Braesco, Veronique ; Burton-Freeman, Britt ; Hetherington, Marion M

Physiology & Behavior, 01 November 2015, Vol.151, pp.88-96 [Peer Reviewed Journal]

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The SENS algorithm—a new nutrient profiling system for food labelling in Europe

Darmon, Nicole ; Sondey, Juliette ; Azaïs-Braesco, Véronique ; Maillot, Matthieu

European Journal of Clinical Nutrition, 2018, Vol.72(2), p.236-248 [Peer Reviewed Journal]

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The simplified nutrient profiling system (SENS) adequately ranks foods in relation to the overall nutritional quality of diets: a validation study

Maillot, Matthieu ; Sondey, Juliette ; Braesco, Véronique ; Darmon, Nicole

European Journal of Clinical Nutrition, 2018, Vol.72(4), p.593-602 [Peer Reviewed Journal]

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Systematic Review and Meta-Analysis of Human Studies to Support a Quantitative Recommendation for Whole Grain Intake in Relation to Type 2 Diabetes (Meta-Analysis to Recommend a Whole Grain Intake)

Chanson-Rolle, Aurelie ; Meynier, Alexandra ; Aubin, François ; Lappi, Jenni ; Poutanen, Kaisa ; Vinoy, Sophie ; Braesco, Veronique ;Barengo, Noel Christopher (Editor)

2015, Vol.10(6), p.e0131377 [Peer Reviewed Journal]

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Apports en sucres et principaux contributeurs dans la population française

Azaïs-Braesco, Véronique ; Maillot, Matthieu

Cahiers de Nutrition et de Dietetique, December 2017, Vol.52, pp.S58-S65 [Peer Reviewed Journal]

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Desserts lactés frais

Lubrano-Lavadera, Anne-Sophie ; Braesco, Véronique ; Chanson-Rollé, Aurélie

Cahiers de Nutrition et de Dietetique, April 2015, Vol.50(2), pp.109-116 [Peer Reviewed Journal]

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Yaourts et autres laits fermentés

Bourlioux, Pierre ; Braesco, Véronique ; Mater, Denis D.G

Cahiers de Nutrition et de Dietetique, 2011, Vol.46(6), pp.305-314 [Peer Reviewed Journal]

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From the SAIN,LIM system to the SENS algorithm: a review of a French approach of nutrient profiling

Tharrey, Marion ; Maillot, Matthieu ; Azaïs-Braesco, Véronique ; Darmon, Nicole

Proceedings of the Nutrition Society, 2017, Vol.76(3), pp.237-246 [Peer Reviewed Journal]

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Jus de fruits et nectars

Braesco, Véronique ; Gauthier, Thomas ; Bellisle, France

Cahiers de Nutrition et de Dietetique, November 2013, Vol.48(5), pp.248-256 [Peer Reviewed Journal]

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Adaptation du système SAIN, LIM pour ordonner les aliments en quatre classes sur la base de leurs caractéristiques nutritionnelles et des apports quotidiens de référence européens

Darmon, Nicole ; Maillot, Mathieu ; Braesco, Veronique

Nutrition Clinique et Métabolisme, 2017, Vol.31(1), p.65 [Peer Reviewed Journal]

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Do the Lactotripeptides Isoleucine–Proline–Proline and Valine–Proline–Proline Reduce Systolic Blood Pressure in European Subjects? A Meta-Analysis of Randomized Controlled Trials

Cicero, Arrigo F. G ; Aubin, Francois ; Azais - Braesco, Veronique ; Borghi, Claudio

American Journal of Hypertension, 2013, Vol. 26(3), pp.442-449 [Peer Reviewed Journal]

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Fromages blancs, petits-suisses et laits fermentés riches en protéines

Cesbron-Lavau, Emilie ; Lubrano-Lavadera, Anne-Sophie ; Braesco, Véronique ; Deschamps, Emilie

Cahiers de Nutrition et de Dietetique, March 2017, Vol.52(1), pp.33-40 [Peer Reviewed Journal]

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Inhibition of bone turnover by milk intake in postmenopausal women

Bonjour, Jean-philippe ; Brandolini-bunlon, Marion ; Boirie, Yves ; Morel-laporte, Françoise ; Braesco, Véronique ; Bertière, Marie-claude ; Souberbielle, Jean-claude

British Journal of Nutrition, 2008, Vol.100(4), pp.866-874 [Peer Reviewed Journal]

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15
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Effect of magnesium deficiency on triacylglycerol-rich lipoprotein and tissue susceptibility to peroxidation in relation to vitamin E content

Gueux, Elyett ; Azais-braesco, Veronique ; Bussiére, Laurence ; Grolier, Pascal ; Mazur, Andrezej ; Rayssiguier, Yves

British Journal of Nutrition, 1995, Vol.74(6), pp.849-856 [Peer Reviewed Journal]

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Age-related changes in plasma lycopene concentrations, but not in vitamin E, are associated with fat mass

Grolier, Pascal ; Boirie, Yves ; Levadoux, Evelyne ; Brandolini, Marion ; Borel, Patrick ; Azais-braesco, Véronique ; Beaufrère, Bernard ; Ritz, Patrick

British Journal of Nutrition, 2000, Vol.84(5), pp.711-716 [Peer Reviewed Journal]

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17
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Dietary Restriction Alters Retinol and Retinol-Binding Protein Metabolism in Aging Rats

Chevalier, Stéphanie ; Blaner, William S ; Azais - Braesco, Véronique ; Tuchweber, Beatriz

Journals of Gerontology Series A: Biomedical Sciences and Medical Sciences, 1999, Vol. 54(9), pp.B384-B392 [Peer Reviewed Journal]

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18
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Les exigences des dossiers scientifiques et réglementaires

Azaïs-Braesco, Véronique

Cahiers de Nutrition et de Dietetique, 2007, Vol.42, pp.87-92 [Peer Reviewed Journal]

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19
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Uptake and esterification of vitamin A by RCS rat retinal pigment epithelial cells in primary culture

Cia, David ; Bonhomme, Brigitte ; Azaı̈s-Braesco, Véronique ; Cluzel, Jacques ; Doly, Michel

Vision Research, 2004, Vol.44(3), pp.247-255 [Peer Reviewed Journal]

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20
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Hepatic Stellate Cells and Liver Retinoid Content in Alcoholic Liver Disease in Humans

Hautekeete, Marc Leopold ; Dodeman, Isabelle ; Azais‐Braesco, Véronique ; Berg, Kit ; Seynaeve, Carine ; Geerts, Albert

Alcoholism: Clinical and Experimental Research, April 1998, Vol.22(2), pp.494-500 [Peer Reviewed Journal]

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Results 1 - 20 of 46  for Central Connecticut State University

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