Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Book
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The healing foods : the ultimate authority on the curative power of nutritionHausman, Patricia. ;Hurley, Judith Benn.Emmaus, Pa. : Rodale Press : Distributed in the book trade by St. Martin's Press c1989Available at Central Connecticut State University Stack Level 6 (RM217 H297 1989 )() |
2 |
Material Type: Book
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Nutritional issues in cancer careKogut, Valerie J.Pittsburgh, PA : Oncology Nursing Society 2005Available at Central Connecticut State University Stack Level 6 (RC271 D52 N86 2005 )() |
3 |
Material Type: Book
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Dr. Braly's food allergy and nutrition revolution : for permanent weight loss and a longer, healthier lifeBraly, James. ;Torbet, Laura.New Canaan, Conn. : Keats Pub. c1992Available at Central Connecticut State University Stack Level 6 (RC588 D53 B73 1992 )() |
4 |
Material Type: Book
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Nutrition in pediatrics : basic science and clinical applicationWalker, W. Allan.Boston : Little, Brown c1985Available at Central Connecticut State University Stack Level 6 (RJ53 D53 N88 1985 )() |
5 |
Material Type: Book
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The allergy cookbook : tasty, nutritious cooking without wheat, corn, milk, or eggsShattuck, Ruth R.New York : New American Library [1986], c1984Available at Central Connecticut State University Stack Level 6 (RC588 D53 S53 1986 )() |
6 |
Material Type: Book
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The American Diabetes Association, the American Dietetic Association family cookbookAmerican Diabetes Association. ;American Dietetic Association.Englewood Cliffs, N.J. : Prentice-Hall c1980-1984Available at Central Connecticut State University Stack Level 6 (RC662 A43 1980 )() |
7 |
Material Type: Book
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Dr. Atkins' diet revolution : the high calorie way to stay thin foreverAtkins, Robert C.New York : Bantam Books 1973Available at Central Connecticut State University Stack Level 6 (RM222.2 A84 )() |
8 |
Material Type: Book
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Protein powerEades, Michael R. ;Eades, Mary Dan.New York : Bantam Books 1998, c1996Available at Central Connecticut State University Stack Level 6 (RM237.73 E23 1998 )() |
9 |
Material Type: Book
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Food for life : the cancer prevention cookbookBohannon, Richard. ;Wuerthner, Terri P.Chicago : Contemporary Books c1986Available at Central Connecticut State University Stack Level 6 (RC271 D52 B64 1986 )() |
10 |
Material Type: Book
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The calcium bible : how to have better bones all your lifeHausman, Patricia.New York : Rawson Associates c1985Available at Central Connecticut State University Stack Level 6 (RC931 O73 H38 1985 )() |
11 |
Material Type: Book
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The Food allergy cookbook : diets unlimited for limited dietsAllergy Information Association.New York : St. Martin's Press c1983Available at Central Connecticut State University Stack Level 6 (RC596 F655 1983 )() |
12 |
Material Type: Book
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The Pritikin program for diet & exercisePritikin, Nathan. ;McGrady, Patrick M.New York : Bantam Books 1981, c1979Available at Central Connecticut State University Stack Level 6 (RM222.2 P73 1979 )() |
13 |
Material Type: Book
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My kid's allergic to everything dessert cookbook more than 100 recipes for sweets & treats the whole family will enjoyHarris, Mary, 1953- ;Nachsin, Wilma Selzer.Chicago, Ill. : Chicago Review Press 2010Online access |
14 |
Material Type: Book
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The ketogenic diet a treatment for children and others with epilepsyFreeman, John Mark. ;Kossoff, Eric H.New York : Demos : Distributed to the trade by Publishers Group West c2007Online access |
15 |
Material Type: Book
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The GF kid : a celiac disease survival guideLondon, Melissa. ;Glickman, Eric.Bethesda, MD : Woodbine House 2005Available at Central Connecticut State University Stack Level 6 (RC862 C44 L66 2005 )() |
16 |
Material Type: Book
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Rating the dietsBerland, Theodore, 1929-New York : Beekman House : Distributed by Crown Publishers c1983Available at Central Connecticut State University Stack Level 6 (RM222.2 B454 1983 )() |
17 |
Material Type: Book
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The Mount Sinai School of Medicine complete book of nutritionHerbert, Victor.New York : St. Martin's Press 1990Available at Central Connecticut State University Reference (RM217.2 M68 1990 )() |
18 |
Material Type: Book
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Rethinking thin : the new science of weight loss--and the myths and realities of dietingKolata, Gina Bari, 1948-New York : Farrar, Straus, and Giroux c2007Available at Central Connecticut State University Stack Level 6 (RM222.2 K576 2007 )() |
19 |
Material Type: Book
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Kids, food & diabetesLoring, Gloria, 1946-Chicago : Contemporary Books c1986Available at Central Connecticut State University Stack Level 6 (RJ420 D5 L67 1986 )() |
20 |
Material Type: Book
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Recovery : from cancer to health through macrobioticsNussbaum, Elaine.Tokyo, Japan ; New York : Japan Publications 1986Available at Central Connecticut State University Stack Level 6 (RM235 N87 )() |